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#Braumeister PLUS 50 l
1 recension
Brand new and updated version of the classic brewing system
Description
Article no.: 845030
German-made fully automatic brewing system with integrated cooling jacket and water-resistant control unit with built-in WiFi and Bluetooth.
The classic brewing system has just gotten even better. The new #Braumeister PLUS has a completely new control panel and several smart improvements in the construction. The controller now have a touch screen of 5 inches and is IP65 water resistant. The previously external Wifi-module has also been integrated together with support for Bluetooth. This also means that the firmware can be automatically updated at all times and new features can be added over time.
The construction has been further improved through to the temperature sensor now being mounted in the middle bar. This means that the temperature is always measured from the middle of the malt bed instead of at the bottom as before. The malt pipe has now been given an extra pair of lifting bolts, meaning that the sparging can be done in three steps instead of two.
The Braumeister's unique design where the wort is circulated up through the malt pipe instead of out of the brewery and then over the top of the malt bed creates a less compact malt bed which reduces the risk of it clogging. The sparge takes place smoothly by gradually lifting the malt pipe up onto the stand at the top of the kettle.
Thanks to the jacketed kettle, you both get a more efficient boil from its insulating properties and can also cool the wort directly in the kettle without risking contamination from, for example, a cooling coil. The double valves (one at the bottom and one at the front) also allow you to safely leave particles and protein deposits on the bottom while you transfer the wort tothe fermenter. The valve in the bottom also makes cleaning much easier.
The entire brewing can be programmed via the control panel with support for protein breaks, step mashing and alarms for hop additions. It is also possible to set the start of the program so that you can, for example, get home from work just in time for the mash-in.
Heating coil: 3200 W output
Pump: 27 W - adjustable speed
Power supply connection: 230 V (fuse protection min. 16 A)
Control system: fully automatic brewing control (temperature, time, pump)
Maximum malt quantity: 13 kg
Weld-on double jacket for cooling
Connectors to jacket 1" ET
Additional outlet tap ¾" on tank bottom
Size: 70 x 50 x 50 cm
Transport weight (bulk weight): 76 kg
Weight: 30 kg
The classic brewing system has just gotten even better. The new #Braumeister PLUS has a completely new control panel and several smart improvements in the construction. The controller now have a touch screen of 5 inches and is IP65 water resistant. The previously external Wifi-module has also been integrated together with support for Bluetooth. This also means that the firmware can be automatically updated at all times and new features can be added over time.
The construction has been further improved through to the temperature sensor now being mounted in the middle bar. This means that the temperature is always measured from the middle of the malt bed instead of at the bottom as before. The malt pipe has now been given an extra pair of lifting bolts, meaning that the sparging can be done in three steps instead of two.
The Braumeister's unique design where the wort is circulated up through the malt pipe instead of out of the brewery and then over the top of the malt bed creates a less compact malt bed which reduces the risk of it clogging. The sparge takes place smoothly by gradually lifting the malt pipe up onto the stand at the top of the kettle.
Thanks to the jacketed kettle, you both get a more efficient boil from its insulating properties and can also cool the wort directly in the kettle without risking contamination from, for example, a cooling coil. The double valves (one at the bottom and one at the front) also allow you to safely leave particles and protein deposits on the bottom while you transfer the wort tothe fermenter. The valve in the bottom also makes cleaning much easier.
The entire brewing can be programmed via the control panel with support for protein breaks, step mashing and alarms for hop additions. It is also possible to set the start of the program so that you can, for example, get home from work just in time for the mash-in.
Heating coil: 3200 W output
Pump: 27 W - adjustable speed
Power supply connection: 230 V (fuse protection min. 16 A)
Control system: fully automatic brewing control (temperature, time, pump)
Maximum malt quantity: 13 kg
Weld-on double jacket for cooling
Connectors to jacket 1" ET
Additional outlet tap ¾" on tank bottom
Size: 70 x 50 x 50 cm
Transport weight (bulk weight): 76 kg
Weight: 30 kg
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Description
Article no.: 845030
German-made fully automatic brewing system with integrated cooling jacket and water-resistant control unit with built-in WiFi and Bluetooth.
The classic brewing system has just gotten even better. The new #Braumeister PLUS has a completely new control panel and several smart improvements in the construction. The controller now have a touch screen of 5 inches and is IP65 water resistant. The previously external Wifi-module has also been integrated together with support for Bluetooth. This also means that the firmware can be automatically updated at all times and new features can be added over time.
The construction has been further improved through to the temperature sensor now being mounted in the middle bar. This means that the temperature is always measured from the middle of the malt bed instead of at the bottom as before. The malt pipe has now been given an extra pair of lifting bolts, meaning that the sparging can be done in three steps instead of two.
The Braumeister's unique design where the wort is circulated up through the malt pipe instead of out of the brewery and then over the top of the malt bed creates a less compact malt bed which reduces the risk of it clogging. The sparge takes place smoothly by gradually lifting the malt pipe up onto the stand at the top of the kettle.
Thanks to the jacketed kettle, you both get a more efficient boil from its insulating properties and can also cool the wort directly in the kettle without risking contamination from, for example, a cooling coil. The double valves (one at the bottom and one at the front) also allow you to safely leave particles and protein deposits on the bottom while you transfer the wort tothe fermenter. The valve in the bottom also makes cleaning much easier.
The entire brewing can be programmed via the control panel with support for protein breaks, step mashing and alarms for hop additions. It is also possible to set the start of the program so that you can, for example, get home from work just in time for the mash-in.
Heating coil: 3200 W output
Pump: 27 W - adjustable speed
Power supply connection: 230 V (fuse protection min. 16 A)
Control system: fully automatic brewing control (temperature, time, pump)
Maximum malt quantity: 13 kg
Weld-on double jacket for cooling
Connectors to jacket 1" ET
Additional outlet tap ¾" on tank bottom
Size: 70 x 50 x 50 cm
Transport weight (bulk weight): 76 kg
Weight: 30 kg
The classic brewing system has just gotten even better. The new #Braumeister PLUS has a completely new control panel and several smart improvements in the construction. The controller now have a touch screen of 5 inches and is IP65 water resistant. The previously external Wifi-module has also been integrated together with support for Bluetooth. This also means that the firmware can be automatically updated at all times and new features can be added over time.
The construction has been further improved through to the temperature sensor now being mounted in the middle bar. This means that the temperature is always measured from the middle of the malt bed instead of at the bottom as before. The malt pipe has now been given an extra pair of lifting bolts, meaning that the sparging can be done in three steps instead of two.
The Braumeister's unique design where the wort is circulated up through the malt pipe instead of out of the brewery and then over the top of the malt bed creates a less compact malt bed which reduces the risk of it clogging. The sparge takes place smoothly by gradually lifting the malt pipe up onto the stand at the top of the kettle.
Thanks to the jacketed kettle, you both get a more efficient boil from its insulating properties and can also cool the wort directly in the kettle without risking contamination from, for example, a cooling coil. The double valves (one at the bottom and one at the front) also allow you to safely leave particles and protein deposits on the bottom while you transfer the wort tothe fermenter. The valve in the bottom also makes cleaning much easier.
The entire brewing can be programmed via the control panel with support for protein breaks, step mashing and alarms for hop additions. It is also possible to set the start of the program so that you can, for example, get home from work just in time for the mash-in.
Heating coil: 3200 W output
Pump: 27 W - adjustable speed
Power supply connection: 230 V (fuse protection min. 16 A)
Control system: fully automatic brewing control (temperature, time, pump)
Maximum malt quantity: 13 kg
Weld-on double jacket for cooling
Connectors to jacket 1" ET
Additional outlet tap ¾" on tank bottom
Size: 70 x 50 x 50 cm
Transport weight (bulk weight): 76 kg
Weight: 30 kg
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 | Manual (EN) |
| Manual (SV) |