Pale malt with a light, malty aroma and some notes of sweetness. Excellent choice for most beer styles and in particular for lager beer styles.
Pilsner malt from Weyermann® is produced from high quality two-row barley which has been dried at a low temperature (80 °C). This results in a malt that is only a shade darker than unmalted barley.
This pilsnermalt is high in enzymatic power, low in protein and normally gives a reliable extract efficiency.
Grain type: barley
Colour: 2,5 - 4,5 °EBC (1,5 - 2 Lovibond)
Enzymes: High
More product informationMaltster:
Weyermann®