10-pack, Bavarian Lager (Mangrove Jack's M76) 10 g
Description
Article no.: BOX130M76
A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
More product information
Attenuation: 75 - 80 %
Alcohol tolerance: 8 %
Flocculation: 3/5
Optimum fermentation temperature: 8 - 14 °C (45 - 57 °F)
Producer: Mangrove Jack's
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
More product information
Attenuation: 75 - 80 %
Alcohol tolerance: 8 %
Flocculation: 3/5
Optimum fermentation temperature: 8 - 14 °C (45 - 57 °F)
Producer: Mangrove Jack's
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Description
Article no.: BOX130M76
A bottom fermenting yeast suitable for most lager styles. Promotes less sulphur production than other lager strains as well as a fuller, more rounded malt character with well-promoted hop flavours.
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
More product information
Attenuation: 75 - 80 %
Alcohol tolerance: 8 %
Flocculation: 3/5
Optimum fermentation temperature: 8 - 14 °C (45 - 57 °F)
Producer: Mangrove Jack's
Suitable for many European style beers including Lagers, Pilsners, Helles, Munich Dunkel, Rauchbier and more.
More product information
Attenuation: 75 - 80 %
Alcohol tolerance: 8 %
Flocculation: 3/5
Optimum fermentation temperature: 8 - 14 °C (45 - 57 °F)
Producer: Mangrove Jack's
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