A bottom-fermenting lager strain suitable for European lager and pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.
Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more.
More product informationAttenuation: 72 - 76 %
Alcohol tolerance: 8 %
Flocculation: 4/5
Optimum fermentation temperature: 10 - 15 °C (50 - 59 °F)
Producer:
Mangrove Jack's