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Fermoale (AEB) 500 g

Fermoale (AEB) 500 g

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Description

Article no.: 185101D

This yeast is suited to brew English and Scottish style ales including brown ales and dark beers as well as porters and mild.

Flavours are malt driven with fruity (apple) and citrusy (orange) notes. There is some diacetyl giving light caramel and toffee notes.

Attenuation: 75-80%
Alcohol tolerance: 12 %
Flocculation: low
Optimum fermentation temperature: 16-23 °C
Producer: AEB Brewing
Product specifications

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Description

Article no.: 185101D

This yeast is suited to brew English and Scottish style ales including brown ales and dark beers as well as porters and mild.

Flavours are malt driven with fruity (apple) and citrusy (orange) notes. There is some diacetyl giving light caramel and toffee notes.

Attenuation: 75-80%
Alcohol tolerance: 12 %
Flocculation: low
Optimum fermentation temperature: 16-23 °C
Producer: AEB Brewing
Product specifications

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