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Fermoale German K (AEB) 500 g

Fermoale German K (AEB) 500 g

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Description

Article no.: 185117D

Traditional Kölsch and Altbier styles; and also a range of ales where a neutral and clean malt character is important, such as Cream ales and California Common (a warm fermented lager style).

Gives a neutral profile that allows the expression of malt characters to give a dry clean finish. There is a very low level of diacetyl and subtle ester notes of pear, apple and citrus.

Attenuation: 75-80 %
Alcohol tolerance: 11 %
Flocculation: medium
Optimum fermentation temperature: 13-21 °C
Producer: AEB Brewing
Product specifications

In stock: 16


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Description

Article no.: 185117D

Traditional Kölsch and Altbier styles; and also a range of ales where a neutral and clean malt character is important, such as Cream ales and California Common (a warm fermented lager style).

Gives a neutral profile that allows the expression of malt characters to give a dry clean finish. There is a very low level of diacetyl and subtle ester notes of pear, apple and citrus.

Attenuation: 75-80 %
Alcohol tolerance: 11 %
Flocculation: medium
Optimum fermentation temperature: 13-21 °C
Producer: AEB Brewing
Product specifications

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