HopBurst® Pacific Northwest 1 l

HopBurst® gives you the aroma of dry hopping, without the volume losses associated with using pellets or whole hops. Naturally made from Chinook and two other American "C-hops". Provides spicy and citrus aromas.

Dosage: 5 - 40 ml per hl, depending on beer style and desired intensity. Small-scale trials are recommended to determine dosage.

• Reduces the cost of dry hopping
• Improves the capacity of the brewery
• No wort loss compared to hop pellets or hop cones
• Does not affect haze or foam stability
• Retains volatile components and hop character of the variety
• 100 % solubility in beer
• Can be added to the finished beer
• Enables fine-tuning after fermentation