Lactic acid 80 % (E270), 25 kg
Description
Article no.: 610375
Lactic acid (L-Lactic Acid) 80 % w/w.
Can be used for adjustments of pH in the mash or sparge water, with typical dosage range: 20 - 100 ml per hL.
May vary in colour from transparent to pale yellow.
Use a pH meter or test strips to control the pH.
May also be added to the final beer or wine for increased tartness.
Producer: Jungbunzlauer
Can only be delivery using pallet freight.
Can be used for adjustments of pH in the mash or sparge water, with typical dosage range: 20 - 100 ml per hL.
May vary in colour from transparent to pale yellow.
Use a pH meter or test strips to control the pH.
May also be added to the final beer or wine for increased tartness.
Producer: Jungbunzlauer
Can only be delivery using pallet freight.
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Description
Article no.: 610375
Lactic acid (L-Lactic Acid) 80 % w/w.
Can be used for adjustments of pH in the mash or sparge water, with typical dosage range: 20 - 100 ml per hL.
May vary in colour from transparent to pale yellow.
Use a pH meter or test strips to control the pH.
May also be added to the final beer or wine for increased tartness.
Producer: Jungbunzlauer
Can only be delivery using pallet freight.
Can be used for adjustments of pH in the mash or sparge water, with typical dosage range: 20 - 100 ml per hL.
May vary in colour from transparent to pale yellow.
Use a pH meter or test strips to control the pH.
May also be added to the final beer or wine for increased tartness.
Producer: Jungbunzlauer
Can only be delivery using pallet freight.
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