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20-pack, Fermentis SafSpirit HG-1, 500 g
20-pack, Fermentis SafSpirit HG-1, 500 g
20-pack, Fermentis SafSpirit HG-1, 500 g - 2
20-pack, Fermentis SafSpirit HG-1, 500 g

20-pack, Fermentis SafSpirit HG-1, 500 g

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Neutral destillerijäst som klarar högt sockerinnehåll.
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Beskrivning

Art.nr: BOX159050D

Jäst i hel kartong om 20 x 500 g.

This strain achieves good yields when fermenting at Very High Gravity (VHG), allowing maximized production capacity, generating incredible savings in energy. Generally produces neutral alcohol profiles.

High tolerance to ethanol, able to reach 18% v/v, depending on the process and substrate. Very good resistance to the osmotic pressure and high fermentation temperatures (thermotolerant yeast). This strain achieves good yields when fermenting at VHG, allowing maximized production capacity, generating incredible savings in energy.

Generally produces neutral alcohol profiles. Ferments all kind of mashes, worts, or juices produced from any kind of grain, potatoes or other type of starches, sugar cane substrates, agave or tequila juice, and pure sugar solutions.

The use of exogenous enzymes is recommended to optimize the potential for sugar assimilation.

Alkoholtolerans: 18 %
Jästemperatur: 25 - 35 °C
Tillverkare: Fermentis
Produktspecifikationer

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Beskrivning

Art.nr: BOX159050D

Jäst i hel kartong om 20 x 500 g.

This strain achieves good yields when fermenting at Very High Gravity (VHG), allowing maximized production capacity, generating incredible savings in energy. Generally produces neutral alcohol profiles.

High tolerance to ethanol, able to reach 18% v/v, depending on the process and substrate. Very good resistance to the osmotic pressure and high fermentation temperatures (thermotolerant yeast). This strain achieves good yields when fermenting at VHG, allowing maximized production capacity, generating incredible savings in energy.

Generally produces neutral alcohol profiles. Ferments all kind of mashes, worts, or juices produced from any kind of grain, potatoes or other type of starches, sugar cane substrates, agave or tequila juice, and pure sugar solutions.

The use of exogenous enzymes is recommended to optimize the potential for sugar assimilation.

Alkoholtolerans: 18 %
Jästemperatur: 25 - 35 °C
Tillverkare: Fermentis
Produktspecifikationer

Recensioner

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