Voss Kveik offers fast fermentation at very high temperatures whilst retaining a neutral flavour character with subtle citrus fruit notes.
M12 Kveik Yeast is suitable for a range of styles from Norwegian Farmhouse Ales to Pale Ale, IPA and NEIPA.
Can ferment at 20 - 40 °C (68-104 °F) but for optimal results ferment at 30-40 °C (86-104 F).
Mer produktinfoFörjäsbarhet: 77 - 82 %
Flockning: 5/5
Jästemperatur: 18 - 22 °C (64 - 72 °F)
Tillverkare:
Mangrove Jack's